Baked Eggs in Cheese Sauce with Country Ham

• Meat

  • 1 cup Ham

• Produce

  • 1/2 White onion

• Refrigerated

  • 6 Eggs

• Baking & Spices

  • 3 tbsp All-purpose flour
  • 1 Black pepper
  • 1 Nutmeg
  • 1 Salt

• Dairy

  • 2 1/2 tbsp Butter
  • 1 cup Cheddar, sharp
  • 1/2 cup Cream cheese
  • 2 cups Milk

Found on exploreasheville.com