Baked Fire Popper Chicken

• Gluten free

• Meat

  • 1 lb Foster farms simply raised chicken breasts, skinless
  • 1 lb Foster farms simply raised chicken thighs, skin on

• Produce

  • 4 cloves Garlic
  • 1/2 tsp Onion powder

• Condiments

  • 1/4 cup Honey
  • 1/4 cup Hot sauce

• Baking & Spices

  • 1/4 cup Brown sugar
  • 1/4 cup Sugar

Found on dinnerthendessert.com

Description

Ingredients

• 1 pound Foster Farms Simply Raised Chicken Breasts, skinless
• 1 pound Foster Farms Simply Raised Chicken Thighs, skin on
• 4 cloves garlic, minced
• ½ teaspoon onion powder
• ¼ cup sugar
• ¼ cup brown sugar
• ¼ cup honey
• ¼ cup hot sauce

Directions

• Preheat the oven to 350 degrees.
• In a large bowl, combine the garlic, onion powder, sugar, brown sugar, honey and hot sauce and mix.
• Add the chicken into the bowl and make sure it is well covered.
• Place the chicken breasts onto your baking pan and the thighs, skin side down.
• Pour any excess sauce over the chicken.
• Bake for 25-30 minutes on the bottom rack of your oven.
• You can let it cool on the pan, but flip the thighs skin side up before the glaze hardens to the foil and you lose skin trying to flip it.