Baked gnocchi with bacon, tomato and mozzarella

• Meat

  • 250 g Bacon

• Produce

  • 1 handful Cherry tomatoes
  • 2 Garlic cloves
  • 1 large handful Parsley, fresh
  • 1 400g tin Tomatoes

• Canned Goods

  • 1 tbsp Tomato paste

• Pasta & Grains

  • 500 g Gnocchi, store-bought

• Baking & Spices

  • 1 tsp Paprika, smoked
  • 1 Salt & pepper
  • 1 tsp Sugar

• Dairy

  • 2 tbsp Cream/yoghurt
  • 100 g Mozzarella

Found on simply-delicious.co.za