Baked Honeycrisp Apples (Best Ever!

• Vegetarian

• Produce

  • 1/4 cup Cranberries, dried
  • 4 Honeycrisp apples

• Condiments

  • 1 Caramel sauce, creamy

• Baking & Spices

  • 1/2 cup Brown sugar
  • 2 tsp Cinnamon, ground

• Nuts & Seeds

  • 1/4 cup Walnuts

• Dairy

  • 4 Tblsp butter

• Frozen

  • 1 Vanilla ice cream

Found on worthingcourtblog.com

Description

Ingredients

• 4 - Honeycrisp apples
• 1/2 cup brown sugar
• 2 tsp ground cinnamon
• 1/4 cup dried cranberries
• 1/4 cup chopped walnuts
• 4 tblsp butter
• creamy caramel sauce (optional)
• vanilla ice cream (optional)

Directions

• Preheat oven to 400 degrees fahrenheit. Slice approximately 1/3 off of the top of the apples and scoop out the core, leaving a well in the center. In a bowl, mix brown sugar, cinnamon, cranberries and walnuts (using a spoon or fork) until blended. Stuff each apple with 1/4 of brown sugar mixture. Place apples in a deep baking dish, topping each apple with 1 tblsp butter and a sprinkle of cinnamon. Pour about 1/2 of water into the baking pan, around the apples, and bake for 50 - 60 minutes, until apples are tender. Serve warm, topped with caramel sauce drizzled on top of each apple, if desired. Also excellent served with vanilla or butter pecan ice cream.