Baked Ravioli and Vodka Cream Sauce

• Produce

  • 2 tbsp Basil, fresh
  • 5 Garlic cloves
  • 1 Onion, medium
  • 1 tsp Oregano
  • 1 Parsley, fresh

• Condiments

  • 2 28oz cans Tomato sauce

• Pasta & Grains

  • 3 16 oz bags Ravioli, frozen

• Baking & Spices

  • 1/2 tsp Black pepper
  • 1 tsp Red pepper
  • 1 tsp Salt
  • 2 tbsp Sugar

• Dairy

  • 1/4 cup Butter
  • 1 cup Heavy cream
  • 1 1/2 cups Mozzarella, fresh
  • 1/2 cup Parmesan cheese, grated

• Beer, Wine & Liquor

  • 1 1/4 cups Vodka

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