Baked Teriyaki Salmon

• Gluten free

• Seafood

  • 1 lb Salmon, Fillets

• Produce

  • 2 tsp Garlic
  • 1/2 tsp Ginger, ground

• Condiments

  • 1/2 cup Soy sauce

• Baking & Spices

  • 1 tbsp Corn starch
  • 1 tbsp Sesame seeds
  • 1/3 cup Sugar

• Oils & Vinegars

  • 1/4 cup Apple cider vinegar
  • 1 tbsp Sesame oil

• Liquids

  • 1 tbsp Water

Found on thebakerupstairs.com

Ingredients

• 1 tablespoon corn starch
• 1 tablespoon water
• 1/3 cup sugar
• 1/2 cup soy sauce
• 1/4 cup apple cider vinegar
• 2 teaspoons minced garlic
• 1/2 teaspoon ground ginger
• 1 tablespoon sesame oil
• 1 tablespoon sesame seeds
• 1 pound salmon fillets