Barbecued Oysters

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 1 stick Butter 6 cloves garlic, unsalted

Found on completerecipes.com

Ingredients

• 1 stick unsalted butter6 cloves garlic, finely chopped1/2 cup Lexington-Style Barbecue Sauce48 single oysters, opened and left on the half shell

Directions

• Preheat the grill or start your charcoal.In a small saucepan, melt butter and add garlic and barbecue sauce, whisking to combine. Let simmer for 5 minutes. Remove from heat.Place oysters on the grill and quickly spoon some of the butter sauce into each shell. Close the lid and grill-roast for about 5 minutes, or until the oysters are to your liking. Remove to a platter and serve immediately.