Basic British Scones

• Vegetarian

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 3 cups All-purpose flour
  • 5 tsp Baking powder
  • 1/2 tsp Salt
  • 1/2 cup White sugar

• Dairy

  • 1/4 cup Butter
  • 1 cup Milk

Found on m.recipe4living.com

Description

Ingredients

• 3 cups all-purpose flour
• 1/2 cup white sugar
• 5 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 cup butter
• 1 egg, beaten
• 1 cup milk

Directions

• Preheat the oven to 400 degrees and grease a medium sized cookie sheet. In a bowl, mix the dry ingredients. Add the softened butter and whisk the wet and dry until moist. Once the dough comes together, knead quickly. Roll into a 3/4 inch round and cut into 6-8 pieces. Place onto the greased sheet and bake for 15 minutes or until golden brown. Allow to cool slightly and serve.