Basil Chicken Curry Zucchini Noodle Bowls

• Gluten free

• Meat

  • 1 lb Chicken, raw boneless skinless

• Produce

  • 1/2 cup Basil + cilantro, fresh
  • 2 Bell peppers
  • 2 ears Corn
  • 2 cloves Garlic
  • 1 tbsp Ginger, fresh
  • 1 Jalapeno
  • 2 Peaches
  • 4 Zucchini

• Canned Goods

  • 1 (14 ounce can Coconut milk
  • 2 tbsp Thai red curry paste

• Condiments

  • 1 tbsp Soy sauce, low sodium

• Baking & Spices

  • 1 tbsp Curry powder, spicy

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 4 oz Goat cheese

Found on halfbakedharvest.com