BB King's Catfish Nuggets & Sauce

• Seafood

  • 2 lb Catfish, Fillets

• Produce

  • 1 tsp Garlic powder
  • 1 tsp Onion powder

• Condiments

  • 1 tbsp Hot sauce
  • 1 tbsp Lime juice
  • 1/2 cup Ranch dressing

• Baking & Spices

  • 1/2 tsp Cayenne
  • 1 tsp Chili powder
  • 1 cup Cornmeal, yellow
  • 1 cup Flour
  • 1 tsp Paprika

• Dairy

  • 1 cup Buttermilk

Found on justapinch.com

Description

Ingredients

• 2 lb catfish fillets
• 1 c buttermilk
• 1 tsp paprika
• 1/2 to 1 tsp cayenne
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 c flour
• 1 c yellow cornmeal
• 1/2 c ranch dressing
• 1 Tbsp hot sauce
• 1 tsp chili powder
• 1 Tbsp lime juice

Directions

• 1Cut the catfish fillets into finger or nuggets. Mix together the buttermilk, paprika, cayenne, onion, and garlic powder. Mix together the flour and yellow cornmeal. 2Dip the catfish into the buttermilk mixture and then dredge in the flour/cornmeal mixture. Deep fry until golden. 3Mix all Sauce ingredients (ranch dressing through lime juice) together and refrigerate. This sauce doubles very easy. Serve Sauce with Catfish.