Berry Sangria Iced Tea (Starbucks Copycat!

• Produce

  • 1 cup Blackberries
  • 1 Blackberries
  • 4 bags Passion herbal tea
  • 1/2 cup Passion iced tea

• Condiments

  • 1 oz Berry orange syrup
  • 1 tsp Lemon juice

• Baking & Spices

  • 1/2 cup Sugar

• Drinks

  • 1/2 cup Apple juice
  • 1 cup Orange juice, fresh

• Liquids

  • 32 oz Water

• Other

  • orange slices cut into quarters for garnish

Found on foxandbriar.com

Description

Ingredients

• 4 bags of Passion Herbal Tea (I used Tazo)
• 32 ounces cold water
• 1 cup blackberries
• 1 cup fresh orange juice
• ½ cup sugar
• ½ cup passion iced tea
• ½ cup apple juice
• 1 ounce berry orange syrup
• 1 teaspoon lemon juice
• blackberries for garnish
• orange slices cut into quarters for garnish

Directions

• Cold Brew Method: Combine tea bags and water in a pitcher and allow to steep in fridge for 6-8 hours or overnight.
• Traditional Method: Pour boiling water over tea bags and allow to steep for five minutes. Remove tea bags and allow tea to cool.
• *(Makes 4 cups of tea. To make more or less just use 8 ounces of water to one tea bag)
• Combine orange juice, blackberries and sugar in a sauce pan over medium heat. Stir often to make sure sugar fully dissolves. When sugar has dissolved, reduce heat to as low as it will go and allow to simmer for 20 minutes. Remove from heat and strain to remove berries.
• Fill a cocktail shaker with ice. Add ½ cup of Passion iced tea, ½ cup of apple juice, 1 ounce of blackberry syrup, 1 teaspoon of lemon juice, a few blackberries and orange slices. Shake to combine, then pour everything (including ice) into a large glass and enjoy!