Better than Take-Out Beef & Broccoli

• Gluten free

• Meat

  • 1 1/2 lbs Steak

• Produce

  • 1 Broccoli, Fresh or frozen
  • 3 cloves Garlic
  • 1 Onion, small

• Canned Goods

  • 3/4 cup Beef broth

• Condiments

  • 1/3 cup Soy sauce

• Baking & Spices

  • 1/3 cup Brown sugar
  • 1 tbsp Cornstarch

• Oils & Vinegars

  • 3 tbsp Olive oil
  • 3 tbsp Sesame oil

Found on adventuresofanurse.com

Ingredients

• 1 small onion
• 3 cloves garlic
• 1.5 pounds thinly sliced steak
• 3 tbs sesame oil
• 3 tbs olive oil
• ⅓ cup soy sauce
• ¾ cup beef broth
• ⅓ cup brown sugar
• Fresh or frozen Broccoli
• 1 tbs cornstarch

Directions

• Directions: Place oil and meat on saute in your pot. Until meat is brown. Add in onions and garlic continue to saute until onions are tender. Add in beef broth and soy sauce. Stir in brown sugar and stir until dissolved. Place on 10 minutes high pressure and do a natural release. Mix 2 tbs water with 1 tbs cornstarch and add to your mixture. Mean while steam your broccoli and cook your rice according do directions. Stir in the broccoli and serve over rice. I hope you enjoy this as much as we did.