Blender Blue Cheese Dressing

• Gluten free

• Produce

  • 1/4 tsp Garlic powder

• Condiments

  • 1/2 cup Mayonnaise
  • 1/2 tsp Worcestershire sauce

• Baking & Spices

  • 1/2 tsp Black pepper, freshly-cracked

• Dairy

  • 4 oz Blue cheese
  • 1/3 cup Buttermilk
  • 1/2 cup Sour cream

Found on momontimeout.com

Ingredients

• ½ cup mayonnaise
• ½ cup sour cream
• ⅓ cup buttermilk
• ½ tsp Worcestershire sauce
• ¼ tsp garlic powder
• ½ tsp freshly cracked black pepper
• 4 oz blue cheese (or Gorgonzola) crumbles

Directions

• Combine all the ingredients in blender, reserving about half of the blue cheese crumbles for later.
• Blend just until blue cheese crumbles are broken down.
• Stir in remaining blue cheese crumbles and refrigerate until ready to serve.
• Lasts up to one week in refrigerator.