Blueberry Chia Muffins

• Vegetarian

• Produce

  • 1/2 cup Blueberries
  • 1 tsp Lemon, zest
  • 1 cup Sweet potato puree

• Refrigerated

  • 2 Egg whites

• Canned Goods

  • 1 cup Applesauce, unsweetened

• Condiments

  • 1/2 cup Agave syrup
  • 2 tsp Lemon juice

• Baking & Spices

  • 1 1/2 cups Baking flour, gluten-free
  • 2 tsp Baking soda
  • 1/2 tsp Salt
  • 1 tbsp Vanilla extract
  • 1 tsp Xanthan gum

• Nuts & Seeds

  • 1 tbsp Chia seeds

Found on popsugar.com

Description

Directions

• Preheat oven to 350˚F. Mix together dry ingredients. In a separate bowl, mix wet ingredients; fold wet ingredients into dry ingredients. Scoop mixture into muffin pan and bake for 15-20 minutes. Serves 12. Source: Calorie Count