Bourbon: Manhattan

Bourbon: Manhattan

  • Cook: 2M
Bourbon: Manhattan

Bourbon: Manhattan

Ingredients

  • Frozen

    • 1 Ice
  • Beer, Wine & Liquor

    • 2 tbsp Sweet vermouth
    • 1/4 cup Whiskey
  • Time
  • Cook: 2M

Found on

cooking.nytimes.com

cooking.nytimes.com

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Title:

Bourbon: Manhattan Recipe

Descrition:

A Manhattan is generally made with rye whiskey Here we’re using its sweeter cousin, bourbon, with a splash of sweet vermouth You’ll see precise measurements

Bourbon: Manhattan

  • Frozen

    • 1 Ice
  • Beer, Wine & Liquor

    • 2 tbsp Sweet vermouth
    • 1/4 cup Whiskey

The first person this recipe

cooking.nytimes.com

cooking.nytimes.com

180 0

Found on cooking.nytimes.com

NYT Cooking

Bourbon: Manhattan Recipe

A Manhattan is generally made with rye whiskey Here we’re using its sweeter cousin, bourbon, with a splash of sweet vermouth You’ll see precise measurements