Brioche loaf

Brioche loaf

  • Prepare: 35M
  • Cook: 45M
  • Total: 1H 20M
Brioche loaf

Brioche loaf

Diets

  • Vegetarian

Ingredients

  • Refrigerated

    • 5 Egg
  • Baking & Spices

    • 500 g Flour
    • 2 tsp Salt
    • 3 tbsp Sugar
    • 10 g Yeast, dried
  • Dairy

    • 125 ml Milk
  • Time
  • Prepare: 35M
  • Cook: 45M
  • Total: 1H 20M

Found on

simply-delicious-food.com

simply-delicious-food.com

359 0
Title:

Brioche loaf - Simply Delicious

Descrition:

Baking your own brioche takes a little effort but it is so worth it. Light and buttery with a pillowy interior. The leftovers are perfect for French toast.

Brioche loaf

  • Refrigerated

    • 5 Egg
  • Baking & Spices

    • 500 g Flour
    • 2 tsp Salt
    • 3 tbsp Sugar
    • 10 g Yeast, dried
  • Dairy

    • 125 ml Milk

The first person this recipe

simply-delicious-food.com

simply-delicious-food.com

359 0

Found on simply-delicious-food.com

Simply Delicious

Brioche loaf - Simply Delicious

Baking your own brioche takes a little effort but it is so worth it. Light and buttery with a pillowy interior. The leftovers are perfect for French toast.