Brown Sugar Barbecue Sauce

• Gluten free

• Produce

  • 1/2 tsp Garlic powder
  • 1/2 tsp Onion powder

• Condiments

  • 1 1/4 cup Ketchup
  • 1 1/2 tbsp Molasses
  • 2 tsp Mustard, ground
  • 1 tbsp Worcestershire sauce

• Baking & Spices

  • 1 1/2 tsp Black pepper
  • 1 1/2 cup Brown sugar
  • 1/2 tsp Chili powder
  • 1 1/2 tsp Paprika
  • 1/4 tsp Red pepper flakes
  • 1 1/2 tsp Salt

• Oils & Vinegars

  • 3 tbsp Apple cider vinegar

Found on bakedbyrachel.com

Description

Ingredients

• 1 1/2C brown sugar
• 1 1/4C ketchup
• 1 1/2 Tbsp molasses
• 3 Tbsp apple cider vinegar
• 1 Tbsp Worcestershire sauce
• 2 tsp ground mustard
• 1 1/2 tsp paprika
• 1/2 tsp chili powder
• 1 1/2 tsp salt
• 1 1/2 tsp black pepper
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp red pepper flakes, optional

Directions

• Add all ingredients to a medium saucepan. Cook over medium heat until mixture begins to boil, stir frequently. Reduce heat to low, continuing to cook for an additional 2 minutes. Remove from heat. Use immediately. Alternately sauce may be cooled and transferred to an airtight container, store in refrigerator.