Buttery Pumpkin Cookies

Buttery Pumpkin Cookies

  • Prepare: 30M
Buttery Pumpkin Cookies

Buttery Pumpkin Cookies

Diets

  • Vegetarian

Ingredients

  • Produce

    • 1 15-0z. can pumpkin
  • Refrigerated

    • 2 Eggs
  • Baking & Spices

    • 4 cups All-purpose flour
    • 2 tsp Baking powder
    • 2 tsp Baking soda
    • 1/2 cup Brown sugar
    • 2 cups Granulated sugar
    • 2 tsp Pumpkin pie spice
    • 1 tsp Salt
    • 2 tsp Vanilla
  • Dairy

    • 2 1/2 cups Butter
    • 1/4 cup Milk
  • Time
  • Prepare: 30M

Found on

Ingredients

  • 2  cups butter, softened
  • 2  cups granulated sugar
  • 2  tsp. baking powder
  • 2  tsp. baking soda
  • 2  tsp. pumpkin pie spice
  • 1  tsp. salt
  • 2  eggs
  • 2  tsp. vanilla
  • 1  15-0z. can pumpkin
  • 4  cups all-purpose flour
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1/4 cup milk
  • 1 tsp vanilla.
  • 2 3/4 cups powdered sugar.

Directions

  • Preheat oven to 350 degrees. In a large bowl beat butter with a mixer on medium for 30 seconds. Add the next 5 ingredients (through salt). Beat on medium for 2 minutes, scraping bowl as needed. Beat in eggs and vanilla. Beat in pumpkin. Beat in flour. Drop 1/4-cup portions of dough 2 inches apart onto an ungreased cookie sheet. Bake 13 to 15 minutes or until tops are set and edges are golden. Remove; cool on wire rack. Top cooled cookies with brown sugar icing. If desired, sprinkle with additional pumpkin pie spice. Makes 26 cookies. Brown Sugar Icing In a small saucepan cook and stir 1/2 cup butter and 1/2 cup packed brown sugar over medium heat until brown sugar is dissolved. Stir in 1/4 cup milk and 1 teaspoon vanilla. Stir in 2 3/4 cups powdered sugar until smooth. Use immediately. (If frosting begins to harden stir in a few drops hot water until smooth.)  
  • Serves: 26 cookies
  • Prepare: PT30M
  • Cook Time: PT13MAt3
dearcrissy.com

dearcrissy.com

441 0
Title:

These Buttery Pumpkin Cookies Are The Perfect Fall Treat!

Descrition:

This delicious buttery pumpkin cookies recipe will please any fan of pumpkin cookies. These thick, soft cookies are truly a fall favorite in my home.

Buttery Pumpkin Cookies

  • Produce

    • 1 15-0z. can pumpkin
  • Refrigerated

    • 2 Eggs
  • Baking & Spices

    • 4 cups All-purpose flour
    • 2 tsp Baking powder
    • 2 tsp Baking soda
    • 1/2 cup Brown sugar
    • 2 cups Granulated sugar
    • 2 tsp Pumpkin pie spice
    • 1 tsp Salt
    • 2 tsp Vanilla
  • Dairy

    • 2 1/2 cups Butter
    • 1/4 cup Milk

The first person this recipe

dearcrissy.com

dearcrissy.com

441 0

Found on dearcrissy.com

Dear Crissy

These Buttery Pumpkin Cookies Are The Perfect Fall Treat!

This delicious buttery pumpkin cookies recipe will please any fan of pumpkin cookies. These thick, soft cookies are truly a fall favorite in my home.