Cajun Steak with Apricot Orange Glaze

• Gluten free

• Meat

  • 3 lb Tri tip

• Produce

  • 1 tsp Basil, dried
  • 2 tbsp Garlic powder
  • 1 1/2 tsp Oregano, dried

• Condiments

  • 1/2 cup Apricot preserves
  • 1/2 tbsp Dijon mustard
  • 1/3 cup Soy sauce, reduced sodium
  • 2 tbsp Worcestershire sauce

• Baking & Spices

  • 2 1/2 tbsp Brown sugar
  • 2 tbsp Cajun spice mix
  • 2 tsp Cayenne pepper
  • 1 tbsp Paprika
  • 1 tsp Reserved cajun spices

• Oils & Vinegars

  • 1/3 cup Vegetable oil

• Drinks

  • 7 1/3 tbsp Orange juice

Found on carlsbadcravings.com