Candy Acorns

• Baking & Spices

  • 1 bag Chocolate kisses

• Oils & Vinegars

  • 1 tsp Coconut oil

• Snacks

  • 1 box Vanilla wafers, Mini

• Other

  • 1 cup Baking chips

Found on peartreekitchen.com

Ingredients

• 1 bag chocolate kisses, any flavor you would like
• 1 box mini vanilla wafers, or mini peanut butter filled cookies
• 1 cup baking chips
• 1 teaspoon coconut oil, or cooking oil

Directions

• Unwrap as many kisses as you would like to make as candies. Set aside.
• Remove cookies from the box, set aside as many unbroken whole cookies as you have kisses. Set aside.
• In a small bowl. Add 1/2 of the baking chips and the coconut oil.
• Microwave for 30 seconds at a tie, stirring in between cycles, until chocolate is melted.
• Using a toothpick it the thin end of a chopstick, add melted baking chips to the flat side of a cookie and attach the flat end of a kiss to the cookie.
• Set the cookie, kiss side up.
• Allow to cool until chocolate is set and kisses are not easily removed from the cookie.
• If melted baking chips have gotten hard, just microwave again using above method.
• Again, using toothpick or thin chopstick end, add chocolate to the cookie side opposite of the kiss side. You will need much less baking chip glue, attach an un-melted baking chip.
• Gently lay the candy acorn on its side and allow to cool.
• Once cool, use as decorations or place into a bowl for snacking.