Caramel Apple Bars

• Vegetarian

• Produce

  • 2 cups Apples

• Condiments

  • 1 cup Caramel apple dip

• Baking & Spices

  • 1/2 cup Powdered sugar
  • 1 Spice cake mix
  • 1 cup White chocolate chips

• Nuts & Seeds

  • 1 cup Walnuts

• Drinks

  • 1/3 cup Apple cider

• Dairy

  • 1/3 cup Butter

• Liquids

  • 2 tsp Water

Found on insidebrucrewlife.com

Description

Directions

• Combine the cake mix, butter, and apple cider until it forms a soft dough. Press half the dough into the bottom of a 9x13 pan that has been sprayed with non stick spray. You may need to spray your hands with spray too.
• Spread the caramel dip over the dough in the pan. Sprinkle with the walnuts, apples, and white chocolate chips. Drop the rest of the dough over the top of the mixture in the pan. Try to drop small pieces evenly everywhere. Bake at 350 degrees for 25 minutes. Let cool.
• Stir together the powdered sugar and the water. Drizzle over the top of the bars. Let set. Cut into 24 squares.