Caramel Apple Pie Oatmeal

• Vegetarian
• Gluten free

• Produce

  • 1 Apple

• Breakfast Foods

  • 1 cup Rolled oats, old-fashioned

• Baking & Spices

  • 1 tbsp Brown sugar
  • 1 Caramel
  • 1 tsp Cinnamon, ground

• Dairy

  • 1 tbsp Butter

• Liquids

  • 1/2 cup Milk or water

Found on delish.com

Ingredients

• 1 tbsp. butter
• 1 apple, diced
• 1 tsp. ground cinnamon
• 1/2 c. milk or water
• 1 c. old-fashioned rolled oats
• kosher salt
• 1 tbsp. brown sugar
• Caramel, for drizzling

Directions

• In a small skillet over medium heat, melt butter. Add apple and cinnamon and stir, cooking until soft and golden, about 6 minutes.Meanwhile, in a medium saucepan over high heat, bring milk to a boil. Stir in oats and salt, reduce heat to low, and simmer until oats are tender and creamy, 5 minutes.Stir in cooked apples and brown sugar.Serve in a bowl drizzled with caramel.