Caramelized Pear and Hazelnut Crumble Tart

• Produce

  • 1/2 tsp Ginger, ground
  • 3 Pears

• Refrigerated

  • 1 Egg yolk
  • 2 Eggs

• Condiments

  • 1/3 cup Maple syrup

• Pasta & Grains

  • 1/4 cup Oats, old fashioned

• Baking & Spices

  • 1 1/4 cups All-purpose flour
  • 1/3 cup Brown sugar, light
  • 2 tbsp Brown sugar
  • 1 1/2 cups Hazelnut flour
  • 1 tsp Salt
  • 1 pinch Salt
  • 2 tsp Vanilla extract

• Nuts & Seeds

  • 1/4 cup Hazelnuts
  • 2 tbsp Pistachios

• Dairy

  • 18 tbsp Butter, unsalted
  • 1/4 cup Buttermilk

• Beer, Wine & Liquor

  • 2 tbsp Hazelnut liquor

Found on halfbakedharvest.com