Carrot Cake Smoothie

• Vegetarian
• Gluten free

• Produce

  • 1 Banana, medium
  • 1 cup Carrots
  • 1 pinch Ginger, ground

• Refrigerated

  • 2/3 cup Almond milk

• Condiments

  • 2 tsp Maple syrup

• Baking & Spices

  • 1/4 tsp Cinnamon, ground
  • 1 pinch Nutmeg, ground

• Dairy

  • 1/2 cup Plain or vanilla greek yogurt

Found on gimmesomeoven.com

Description

Ingredients

• 1 medium banana, peeled, diced and frozen
• 1 cup diced carrots* (about 2 medium-sized carrots), peeled if youd like
• 2/3 cup almond milk
• 1/2 cup plain or vanilla Greek yogurt
• 2 teaspoons maple syrup (or your desired sweetener)
• 1/4 teaspoon ground cinnamon
• pinch of ground ginger
• pinch of ground nutmeg
• optional toppings: extra grated carrots, toasted coconut, toasted walnuts