Cheese Thyme Crackers (gluten free / low carb

• Vegetarian
• Gluten free

• Produce

  • 1 Thyme, leaves

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 3 tbsp Coconut flour

• Dairy

  • 2 tbsp Butter
  • 1/2 cup Cheddar, strong grated
  • 1/4 cup Parmesan, grated

Found on sugarfreelondoner.com

Description

Ingredients

• 3 tbsp coconut flour
• 2 tbsp butter, melted
• ½ cup (50g) strong cheddar, grated
• ¼ cup (25g) parmesan, grated
• 1 egg
• thyme leaves

Directions

• Pre-heat your oven to 180 Celsius
• Mix the coconut flour, melted butter, egg and ¼ cup of the grated cheddar plus the ¼ cup of grated parmesan until well combined.
• Let the mix rest a few minutes
• Form 8 balls and place them on a baking sheet lined with baking paper.
• Press them with your hands into little flat discs and sprinkle the remaining cheddar on top. Decorate with thyme leaves or dried thyme
• Bake for ca 12-15 minutes until the edges are nicely browned