Cheesecake Factory's White Chocolate Raspberry Truffle Cheesecake

• Refrigerated

  • 5 Eggs

• Condiments

  • 1/2 cup Raspberry preserves

• Baking & Spices

  • 1 Filling
  • 1 1/4 cups Granulated sugar
  • 2 tsp Vanilla extract
  • 1 Whipped cream, Fresh
  • 6 oz White chocolate

• Bread & Baked Goods

  • 1 Crust

• Snacks

  • 1 1/2 cups Chocolate cookie crumbs

• Dairy

  • 1/3 cup Butter
  • 4 (8 ounce packages Cream cheese
  • 1/2 cup Sour cream

• Liquids

  • 1/4 cup Water

• Other

  • Optional garnish

Found on justapinch.com

Ingredients

• Crust
• 1 1/2 cups chocolate cookie crumbs, such as crumbled Oreo cookies (filling removed)
• 1/3 cup butter, melted (I used a 1/4 cup)
• Filling
• 1/2 cup raspberry preserves (I used a raspberry pie filling)
• 1/4 cup water
• 4 (8 ounce) packages cream cheese
• 1 1/4 cups granulated sugar
• 1/2 cup sour cream
• 2 teaspoons vanilla extract
• 5 eggs (I used 4 eggs)
• 4 ounces white chocolate, chopped into chunks
• Optional Garnish
• 2 ounces shaved white chocolate (optional)
• Fresh whipped cream