Cheesey Burrito Casserole

• Meat

  • 1 lb Ground beef

• Produce

  • 1 cup Bell pepper and onion blend, frozen
  • 1 (15 oz can Black beans
  • 3 Garlic cloves
  • 1/4 cup Poblano peppers
  • 1 (10 oz can Rotel tomatoes

• Canned Goods

  • 1 (10 3/4 oz can Campbell's cheddar cheese soup

• Baking & Spices

  • 1/4 cup Taco seasoning

• Oils & Vinegars

  • 1 Cooking spray

• Bread & Baked Goods

  • 6 Tortillas, large

• Dairy

  • 2 1/2 cups Fiesta cheese
  • 1/2 cup Sour cream

Found on mykitchencraze.com