Cheesy Bacon Ranch Dip

• Meat

  • 3/4 cup Bacon, cooked & chopped

• Condiments

  • 1/4 cup Ranch dressing, creamy

• Dairy

  • 2 cups Cheddar cheese
  • 2 (8oz. packages Cream cheese

• Beer, Wine & Liquor

  • 1/2 cup Beer

Found on deliciouslysprinkled.com

Ingredients

• 2 (8oz.) packages cream cheese, softened
• 1/4 cup creamy ranch dressing
• 2 cups shredded cheddar cheese
• 1/2 cup beer (I used Sam Adams OctoberFest)
• 3/4 cup cooked & chopped bacon

Directions

• STEP 1: In a large bowl, mix cream cheese and ranch dressing using an electric mixer or stand mixer until smooth and creamy. STEP 2: Mix in your favorite beer until combined. STEP 3: Add in shredded cheese. STEP 4: Add chopped bacon and mix until combined. STEP 5: Place dip in refrigerator for at least 1 hour before serving. Top with additional shredded cheese and chopped bacon, serve with crackers, pretzels, and/or potato chips.