Cheesy BBQ Pulled Pork Dip

• Gluten free

• Meat

  • 1 1/2 cups Byron's bbq pulled pork

• Baking & Spices

  • 1/2 tsp Garlic salt

• Dairy

  • 2 cups Cheddar cheese
  • 4 oz Cream cheese
  • 1/3 cup Sour cream

Found on familyfreshmeals.com

Description

Ingredients

• 4 oz cream cheese ( room temp)
• ⅓ cup sour cream
• ½ teaspoon garlic salt
• 1.5 cups of Byrons BBQ Pulled Pork
• 2 cups of shredded cheddar cheese, divided

Directions

• Mix together cream cheese, sour cream, salt and 1 cup of cheddar cheese. I found it easier to use a stand mixer for this.
• Stir in pulled pork, until well combined.
• Place pork mixture into a baking dish and sprinkle with remaining cup of cheese.
• Bake at 350 for 15-20 mins until cheese is melted and bubbly. Serve with your favorite chips, pita bread or veggies.