Cheesy Puff Pastry Stars

• Vegetarian

• Refrigerated

  • 1 Egg

• Bread & Baked Goods

  • 375 g Ready rolled puff pastry sheet

• Dairy

  • 50 g Cheddar cheese, grated

Found on myfussyeater.com

Description

Ingredients

• 375g ready rolled puff pastry sheet
• 1 egg
• 50g grated cheddar cheese

Directions

• Preheat the oven to 180c and line a baking sheet with greaseproof paper.
• Roll out the puff pastry sheet onto a floured surface. Use a star shaped cookie cutter to cut out individual pastry pieces and place them on the baking sheet. Using the egg, apply a thin layer of egg wash to the top of each pasty star and then top with a little cheese.
• Bake in the oven for 10-12 minutes until the stars are golden.
• Serve immediately or keep in an airtight container for up to 2 days.