Chef Point Café Bread Pudding

• Refrigerated

  • 4 Eggs

• Condiments

  • 1 Cognac sauce

• Baking & Spices

  • 3 cups Sugar
  • 1/2 tsp Vanilla extract

• Bread & Baked Goods

  • 1 (15-ounce loaf French bread
  • 1 (1-pound, 6-ounce loaf Texas toast bread

• Dairy

  • 1/2 cup Butter
  • 2 cups Half and half
  • 2 cups Heavy whipping cream
  • 2 cups Milk

• Beer, Wine & Liquor

  • 2 tbsp Cognac

• Liquids

  • 2 cups Water

Found on keyingredient.com