Chewy Molasses Sugar Cookies

• Vegetarian

• Produce

  • 1/2 tsp Ginger, ground

• Refrigerated

  • 1 Egg

• Condiments

  • 1/4 cup Molasses

• Baking & Spices

  • 2 cups All-purpose flour
  • 2 tsp Baking soda
  • 1/4 cup Brown sugar
  • 1 tsp Cinnamon, ground
  • 1/2 tsp Cloves, ground
  • 3/4 cup Granulated sugar
  • 1/2 tsp Salt
  • 1/4 cup Sugar

• Dairy

  • 3/4 cup Butter

Found on alattefood.com

Description

Ingredients

• 3/4 cup butter, softened
• 3/4 cup granulated sugar
• 1/4 cup brown sugar
• 1/4 cup molasses
• 1 egg
• 2 tsp baking soda
• 2 cups all purpose flour
• 1 tsp ground cinnamon
• 1/2 tsp ground cloves
• 1/2 tsp ground ginger
• 1/2 tsp salt
• 1/4 cup sugar, for dipping

Directions

• Cream butter, granulated sugar, and brown sugar together, until light and fluffy.
• Add in molasses and egg, and beat until well combined.
• Sift dry ingredients together in a separate bowl, and slowly incorporate into the wet ingredients.
• Chill dough for at least 1 hour.
• Preheat oven to 375 degrees and line a baking sheet with parchment paper.
• Roll dough into about 1 1/2 balls, and the roll in sugar. Place 2 apart on the baking sheet, and bake for 8-10 minutes, or until tops have cracked and the cookies are set.