Chicken Baby Puree

• Gluten free
• Paleo

• Meat

  • 1/2 lb Chicken breast

• Produce

  • 1/4 Onion, small
  • 1 tsp Parsley, dried

• Canned Goods

  • 8 oz Vegetable or chicken stock

Found on fabhautemama.com

Ingredients

• 1/2 lb chicken breast, cubed
• 8 oz vegetable or chicken stock*
• 1/4 onion, small dice
• 1 tsp dried parsley

Directions

• Place chicken, onion, parsley in a medium saucepan. Bring to boil then lower heat, cover and simmer for 20 minutes. Once chicken has partially cool then place in blender or food process then puree to desired consistency.