Chicken Liver Fry Recipe, Pan Fried

Chicken Liver Fry Recipe, Pan Fried

  • Prepare: 10M
  • Cook: 15M
  • Total: 25M
Chicken Liver Fry Recipe, Pan Fried

Chicken Liver Fry Recipe, Pan Fried

Ingredients

  • Meat

    • 250 g Chicken liver pieces
  • Produce

    • 1/4 tsp Black pepper corn, powder
    • 1 tbsp Coriander, leaves
    • 1 Onions, medium size
  • Condiments

    • 1 tsp Ginger-garlic paste
  • Baking & Spices

    • 1 Salt
    • 1 pinch Turmeric powder/haldi
  • Oils & Vinegars

    • 2 tbsp Oil
  • Other

    • 1 tsp Red chilii powder
  • Time
  • Prepare: 10M
  • Cook: 15M
  • Total: 25M

Found on

Description

Indian Food Blog on Indian Vegetarian and Non Veg Recipes

Chicken liver fry is a simple stir fried liver fry sauteed using few basic spices and eaten plain or as a starter.

Ingredients

  • 2 tbsp oil
  • 1 medium size onions finely sliced
  • 1 tsp ginger garlic paste
  • 250 gms chicken liver pieces(cleaned and washed)
  • salt - to taste
  • 1 tsp red chilii powder
  • a pinch of turmeric powder/haldi
  • ¼ tsp black pepper corn powder
  • 1 tbsp freshly chopped coriander leaves

Directions

  • Firstly, in a pan, add oil and heat it.
  • Add sliced onions and saute till sligh pinkish.
  • Add ginger garlic paste and saute until raw smell disappears.
  • Add chicken liver pieces and saute until color of liver changes.
  • Add salt as per requirement.
  • Add red chilli powder, turmeric powder, black pepper corn powder,mix well.
  • Saute for few minutes on medium flame.
  • Cook for 2-3 minutes on low flame by covering the lid.
  • Remove the lid, stir well and cook for another for 4-5 minutes while stirring in between on low flame.
  • Add some chopped coriander leaves and cook for a minute.
  • Chicken liver fry is ready to be served!!!
  • Serves: 3
  • Prepare: 10 mins
  • Cook Time: 15 mins
  • TotalTime:
yummyindiankitchen.com

yummyindiankitchen.com

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Title:

Chicken Liver Fry Recipe, Pan Fried - Yummy Indian Kitchen

Descrition:

Chicken liver fry is a quick non vegetarian recipe made using the liver of chicken. It is stir fried in some spices and can be eaten plain or as a starter..

Chicken Liver Fry Recipe, Pan Fried

  • Meat

    • 250 g Chicken liver pieces
  • Produce

    • 1/4 tsp Black pepper corn, powder
    • 1 tbsp Coriander, leaves
    • 1 Onions, medium size
  • Condiments

    • 1 tsp Ginger-garlic paste
  • Baking & Spices

    • 1 Salt
    • 1 pinch Turmeric powder/haldi
  • Oils & Vinegars

    • 2 tbsp Oil
  • Other

    • 1 tsp Red chilii powder

The first person this recipe

yummyindiankitchen.com

yummyindiankitchen.com

262 0

Found on yummyindiankitchen.com

Yummy Indian Kitchen - Indian Food Recipes

Chicken Liver Fry Recipe, Pan Fried - Yummy Indian Kitchen

Chicken liver fry is a quick non vegetarian recipe made using the liver of chicken. It is stir fried in some spices and can be eaten plain or as a starter..