Chicken Parmesan Pasta Bake

• Meat

  • 2 cups Chicken

• Produce

  • 1/2 cup Basil
  • 1 can Cento crushed tomatoes

• Pasta & Grains

  • 1 box Your favorite pasta

• Baking & Spices

  • 1/4 tsp Pepper
  • 1 Pinch Salt

• Bread & Baked Goods

  • 1 cup Breadcrumbs

• Dairy

  • 2 cup Mozzarella cheese
  • 1 cup Parmesan cheese

Found on agrandelife.net

Description

Ingredients

• 1 box of your favorite pasta
• 2 cups of Chicken, shredded
• 1 cup of Parmesan Cheese
• 2 cup of Mozzarella Cheese
• Pinch of Salt
• ¼ tsp of pepper
• 1 can of Cento Crushed Tomatoes
• 1 cup breadcrumbs
• ½ cup of basil, diced

Directions

• Preheat oven to 375 degrees.
• Cook pasta . Drain and place back into pot. Add chicken and tomato sauce along with basil, salt and pepper.
• Mix well.
• Pour half the pasta into the 9x13 casserole dish . Cover with 1 cup of mozzarella cheese and ½ cup of breadcrumbs. Cover with the remaining pasta.
• Cover the pasta with the rest of the cheese ( parmesan cheese and mozzarella). Top with remaining breadcrumbs.
• Bake uncovered for 30 minutes.
• Garnish with basil and serve!