Chicken Satay with Peanut Sauce

• Gluten free

• Meat

  • 2 lbs Chicken, tenders

• Produce

  • 1/2 cup Cilantro, fresh
  • 4 cloves Garlic
  • 2 1 -inch piece Ginger, fresh
  • 2 Limes, juice of
  • 2 Shallot

• Canned Goods

  • 1/2 cup Coconut milk

• Condiments

  • 4 dashes Hot sauce
  • 1/2 cup Peanut butter, smooth
  • 1/4 cup Soy sauce

• Baking & Spices

  • 2 tbsp Brown sugar
  • 1/2 tsp Chili oil, Hot
  • 2 tbsp Curry powder
  • 2 Kosher salt

• Oils & Vinegars

  • 1 tbsp Vegetable oil

• Dairy

  • 1 cup Yogurt

• Liquids

  • 1/2 cup Water, HOT

Found on foodnetwork.com