Chili Lime Black Beans - Instant Pot

• Vegan
• Gluten free

• Produce

  • 2 cup Black beans, dry
  • 4 cloves Garlic, fresh
  • 1 Lime, Juice of
  • 1 Onion

• Baking & Spices

  • 1 tbsp Chili powder
  • 1 tsp Paprika, smoked
  • 2 tsp Salt

• Oils & Vinegars

  • 2 tsp Palm oil, red

• Liquids

  • 3 cup Water

Found on ohsweetmercy.com

Description

Ingredients

• 2 c dry black beans, sorted and rinsed
• 1 onion, chopped
• 2 tsp red palm oil, coconut oil or other high-heat safe healthy fat
• OR use cooking spray instead for fat-free recipe
• 4 cloves fresh garlic
• 1 Tbs chili powder
• 1 tsp smoked paprika
• 2-3 tsp salt
• 3 c water (or 4, if you like more liquid in your beans)
• juice of 1 lime

Directions

• Set Instant Pot to saute and add fat
• When fat is melted, add onions and garlic and saute for a couple minutes
• Add beans, water, chili powder, smoked paprika and salt
• Secure the lid, turn vent knob to sealing
• Set to Manual for 40 minutes
• Use NPR (Natural Pressure Release) to allow pressure to release
• After lid is safe to remove, add juice of one lime and stir well. Taste and adjust seasonings if desired

Nutrition