Chili Prawns

• Gluten free
• Paleo

• Seafood

  • 500 g Prawns

• Produce

  • 6 cloves Garlic
  • 1 White onion

• Condiments

  • 2 tbsp Chili garlic sauce
  • 1 tsp Fish sauce

• Dairy

  • 1/4 cup Butter, salted

Found on thepeachkitchen.com

Description

Ingredients

• 500g prawns, washed and cleaned
• ¼ cup salted butter
• 6 cloves garlic, minced
• 1 white onion, chopped
• 2-3 tbsp chili garlic sauce
• 1 tsp fish sauce

Directions

• Melt the butter in a pan. Add garlic and saute until a bit brown on the edges.
• Add onion and saute until onion is translucent.
• Add chili and shrimp. Stir until shrimp turns pink and is cooked.
• You may orr may not garnish with cilantro leaves before serving with steamed rice.