Chocolate Chex Protein Donuts

• Refrigerated

  • 3/4 cup Almond milk, unsweetened
  • 1 Egg + 1 egg white, large

• Canned Goods

  • 3 tbsp Protein powder

• Baking & Spices

  • 1/2 tsp Baking powder
  • 2 tbsp Cocoa powder, unsweetened
  • 2 tbsp Coconut flour
  • 1 tbsp Dark chocolate chips
  • 1/2 cup Oat flour
  • 1 tsp Stevia or granulated sweetener

• Oils & Vinegars

  • 1/2 tsp Coconut oil

• Bread & Baked Goods

  • 1 1/3 tbsp Water - may need more if peanut butter is still too pasty

• Snacks

  • 3/4 cup Chocolate chex cereal

• Other

  • 4 tbsp Pb2 (powdered peanut butter

Found on dishingouthealth.com

Description

Ingredients

• ½ cup oat flour (use certified GF oat flour if making gluten-free)
• 3 tbsp protein powder of choice (I used Sunwarrior chocolate protein)
• 2 tbsp coconut flour
• 2 tbsp unsweetened cocoa powder (I used Hersheys)
• 1 large egg + 1 egg white, whisked
• ¾ cup unsweetened almond milk (sub for milk of choice)
• 1 tsp Stevia or granulated sweetener of choice
• ½ tsp baking powder
• ***Topping***
• 4 tbsp PB2 (powdered peanut butter)
• 1 tbsp + 1-2 tsp water - may need more if peanut butter is still too pasty
• ¾ cup chocolate Chex cereal
• 1 tbsp dark chocolate chips
• ½ tsp coconut oil

Directions

• Preheat oven to 350 degrees F and grease a 6-mold donut pan with non-stick cooking spray
• Combine all donut ingredients in a large bowl and mix to combine. Spoon evenly into donut molds and bake for 10-12 minutes. Once cool enough to handle, transfer donuts to a wire rack with a paper towel placed underneath.
• Mix PB2 and water in a wide bowl. The mix should be much thinner than traditional peanut butter. Place the donuts face-down in the bowl of PB2 frosting to create a thin coating on the outside. Repeat with all 6 donuts and place back on wire rack.
• Place Chex cereal in a Ziploc bag and lightly crush (I just used my hands). Drizzle crushed Chex cereal evenly on top of donuts.
• Place chocolate chips and coconut oil in a small, microwave-safe bowl. Microwave for 20-30 seconds, until melted. Mix until smooth.
• Using a small spoon, dip spoon in melted chocolate and lightly drizzle over donuts, using a back and forth motion. Serve!

Nutrition