Chocolate Chocolate Chip Cookies

Chocolate Chocolate Chip Cookies

  • Serves: 24-30 cookies
Chocolate Chocolate Chip Cookies

Chocolate Chocolate Chip Cookies

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Refrigerated

    • 1 Egg, large
  • Baking & Spices

    • 1/2 tsp Baking powder
    • 1 tsp Baking soda
    • 1/2 cup Cane juice
    • 1/2 cup Cocoa powder
    • 1/2 cup Coconut sugar
    • 1 1/4 cup Gluten-free flour blend
    • 1/4 tsp Salt
    • 1 Semi-sweet chocolate chips
    • 1 tsp Vanilla extract
    • 1 tsp Xanthan gum
  • Dairy

    • 10 tbsp Butter, unsalted

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Ingredients

  • 1 1/4 cup (185g) gluten free flour blend (recipe below)
  • 1/2 cup (77g) coconut sugar
  • 1/2 cup (100g) evaporated cane juice (or substitute granulated sugar, if desired)
  • 1/2 cup (45g) cocoa powder
  • 1 teaspoon xanthan gum
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 10 tablespoons (142g) cold unsalted butter, cubed
  • 1 large egg, room temperature
  • 1 teaspoon vanilla extract
  • Semi-sweet chocolate chips
  • (Gluten Free Flour Blend - mix together 2 cups (244g) brown rice flour, 1/3 cup (38g) tapioca flour, 1/2 cup arrowroot (60g), 1 teaspoon xanthan gum. Store in air tight container)

Directions

  • Preheat oven to 375°F. Line 2 large cookie sheets with parchment paper. Set aside.
  • Place all of the dry ingredients in a food processor. Pulse a few times to mix. Add cold cubes of butter and pulse until a coarse meal forms, about 10 seconds. Add egg an vanilla. Pulse until dough forms, about 10 more seconds. (If you dont have a food processor, place dry ingredients in a medium bowl. Cut in the butter with a fork and knife or pastry blender until you have a coarse meal texture. Add egg and vanilla. Stir together until a dough forms.)
  • Scoop out heaping teaspoons of dough. Form into balls and place on prepared cookie sheets, 2 inches apart. Add chocolate chips on top and gently press into balls. I used about 5-6 chocolate chips per ball.
  • Bake for 8-11 minutes or until set. Let cool and enjoy.
  • Serves: 24-30 cookies
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Title:

Chocolate Chocolate Chip Cookies - Mom Loves Baking

Descrition:

A gluten free chocolate snap with chocolate chips. Happy Saturday! It’s 8 am and all is very quiet here. My husband and son went away for a little boys trip with some friends up to Gatlinburg, TN. They are doing some sledding this morning and will return later today. I normally don’t blog on Saturday …

Chocolate Chocolate Chip Cookies

  • Refrigerated

    • 1 Egg, large
  • Baking & Spices

    • 1/2 tsp Baking powder
    • 1 tsp Baking soda
    • 1/2 cup Cane juice
    • 1/2 cup Cocoa powder
    • 1/2 cup Coconut sugar
    • 1 1/4 cup Gluten-free flour blend
    • 1/4 tsp Salt
    • 1 Semi-sweet chocolate chips
    • 1 tsp Vanilla extract
    • 1 tsp Xanthan gum
  • Dairy

    • 10 tbsp Butter, unsalted

The first person this recipe

momlovesbaking.com

momlovesbaking.com

863 0

Found on momlovesbaking.com

Mom Loves Baking

Chocolate Chocolate Chip Cookies - Mom Loves Baking

A gluten free chocolate snap with chocolate chips. Happy Saturday! It’s 8 am and all is very quiet here. My husband and son went away for a little boys trip with some friends up to Gatlinburg, TN. They are doing some sledding this morning and will return later today. I normally don’t blog on Saturday …