Chocolate-Glazed Hazelnut Mousse Cake

• Condiments

  • 1/2 cup Chocolate hazelnut spread such as nutella

• Baking & Spices

  • 1/2 cup All-purpose flour
  • 3 1/2 oz Bittersweet chocolate, fine quality
  • 4 tbsp Cocoa powder, unsweetened Dutch-process
  • 1/8 tsp Salt
  • 6 tbsp Sugar

• Nuts & Seeds

  • 2 tbsp Hazelnuts

• Dairy

  • 1/2 stick Butter, unsalted
  • 1 13/16 cups Heavy cream
  • 1/2 cup Mascarpone

• Desserts

  • 1 tsp Gelatin, Unflavored

• Liquids

  • 3 tbsp Water

• Tools & Equipment

  • 1 Parchment paper

Found on fromthe-kitchen.blogspot.co.nz