Chocolate Peanut Butter Banana Smoothie Pops

• Produce

  • 2 Bananas, overripe

• Baking & Spices

  • 6 tbsp Chocolate chips, mini
  • 1 Chocolate chips, mini

• Frozen

  • 12 Paper straws or 6 popsicle sticks

• Other

  • 6 (3 oz. paper cups

Found on deliciouslysprinkled.com

Description

Ingredients

• 2 overripe bananas, peeled
• 6 Tablespoons mini chocolate chips, divided
• additional mini chocolate chips, for topping
• 6 (3 oz.) paper cups
• 12 paper straws or 6 popsicle sticks

Directions

• STEP 1: Add the milk, vanilla yogurt, peanut butter, cocoa powder, and vanilla extract to blender. Blend until smooth & creamy. STEP 2: Place 6 paper cups onto a small baking sheet. Fill bottom of each cup with 1 Tablespoon of mini chocolate chips. STEP 3: Pour smoothie mixture evenly into each cup. Sprinkle top of smoothie with a couple additional mini chocolate chips. Place in smoothie pops in freezer for at least 2-4 hours before serving.