Chocolate Peanut Butter Fudge

• Vegetarian
• Gluten free

• Condiments

  • 1/4 cup Butter or margarine
  • 1/2 cup Peanut butter

• Baking & Spices

  • 1/2 cup Cocoa powder
  • 4 1/2 cups Powdered sugar
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract

• Dairy

  • 1/3 cup Milk

Found on chocolatechocolateandmore.com

Description

Ingredients

• 1/4 cup butter or margarine
• 1/3 cup milk
• 1 teaspoon vanilla extract
• 4 1/2 cups powdered sugar
• 1/2 cup cocoa powder
• 1/4 teaspoon salt
• 1/2 cup peanut butter

Directions

• Melt butter in a medium saucepan. Remove from heat and add milk and vanilla.
• Sift sugar, cocoa and salt together.
• Gradually add sugar mixture to milk mixture stirring until blended.
• Stir in peanut butter. I try to leave a few streaks of peanut butter showing but you can stir it completely in if you want.
• Press mixture into buttered 8-inch square pan. I line my pan with parchment for easy removal.
• Cover and chill. Cut into squares. Keep refrigerated.