Chocolate Quinoa Pudding

• Vegan
• Gluten free

• Produce

  • 1 3 cup packed dates (about 8, packed
  • 3 tbsp Cacao powder

• Refrigerated

  • 3/4 cup Almond milk

• Condiments

  • 2 tbsp Maple syrup

• Pasta & Grains

  • 1 cup Quinoa, cooked

• Baking & Spices

  • 1 pinch Salt
  • 1 tsp Vanilla extract

Found on thegreenforks.com

Ingredients

• 1 cup cooked, cooled quinoa
• ¾ to 1 cup almond milk
• 2 tablespoons maple syrup
• 3 tablespoons cacao powder
• ⅓ cup packed dates (about 8)
• 1 teaspoon vanilla extract
• pinch of salt

Directions

• Place all ingredients (starting with just ¾ cup almond milk) in a blender and purée until completely smooth. Add additional almond milk as needed to reach desired consistency (it will firm up a bit in the fridge though!)
• Pour into a bowl or container and cover; set in refrigerator until chilled. Serve.