Chocolate Salted Caramel Tart

• Vegetarian

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 120 g Bittersweet chocolate
  • 30 g Cocoa powder, unsweetened
  • 160 g Flour
  • 2 Salt
  • 1 Sea salt crystals
  • 350 g Sugar
  • 1 Vanilla extract

• Nuts & Seeds

  • 30 g Almonds, ground

• Drinks

  • 1 Ice water

• Dairy

  • 1 cut into small 2-inch cubes (110 g cold unsalted butter, unsalted
  • 70 g Butter, unsalted
  • 240 g Heavy cream

• Liquids

  • 1 Water

Found on foodgawker.com