Chocolate Sprtiz Cookies

• Vegetarian

• Refrigerated

  • 2 Eggs, large

• Baking & Spices

  • 3 1/2 cups All-purpose flour
  • 1/2 cup Cocoa powder, unsweetened
  • 1/2 tsp Salt
  • 1 cup Sugar
  • 1 tbsp Vanilla extract

• Dairy

  • 1 1/2 cups Butter, unsalted

Found on lovefromtheoven.com

Description

Ingredients

• 1 1/2 cups (3 sticks) unsalted butter, at room temperature
• 1 cup sugar
• 1/2 teaspoon salt
• 1 tablespoon vanilla extract
• 2 large eggs, at room temperature
• 3 1/2 cups all-purpose flour
• 1/2 cup unsweetened cocoa powder

Directions

• Preheat the oven to 375 degrees.
• In a large mixing bowl, cream together butter, sugar and salt. Beat until light and fluffy. Add vanilla and eggs one at a time, continuously beating.
• Gradually add flour and cocoa powder, beating until well incorporated.
• Place dough in Cookie Press with desired disk. Press dough out onto an ungreased baking sheet.
• Bake for 8 to 10 minutes or until the cookies are golden brown on the edges. Rotate baking sheet halfway through baking time.