Chocolate Walnut Pie

• Refrigerated

  • 3 Eggs

• Condiments

  • 1/2 cup Corn syrup, light

• Baking & Spices

  • 1/8 tsp Salt
  • 3/4 cup Semi sweet chocolate chips, Mini
  • 1/2 cup Sugar

• Nuts & Seeds

  • 1 cup Walnuts

• Bread & Baked Goods

  • 1 Deep dish pie crust, frozen

• Dairy

  • 3 tbsp Butter

• Beer, Wine & Liquor

  • 3 tbsp Bourbon

Found on thekittchen.com

Description

Ingredients

• 1 Frozen Deep Dish Pie Crust (Pillsbury makes these)
• 1/2 cup Sugar
• 1/2 cup Light Corn Syrup
• 3 tablespoons Butter, melted
• 3 tablespoons Bourbon
• 1/8 teaspoon Salt
• 3 Eggs
• 1 cup Chopped Walnuts
• 3/4 cup Mini Semi-Sweet Chocolate Chips

Directions

• Combine the sugar, corn syrup, butter, bourbon, salt, and eggs in the bowl of an electric mixer. Mix on a medium speed for 1 minute. Then stir in the walnuts and chocolate chips.
• Pour into the pie crust.
• Bake for 375 degrees for 45 minutes, or until the center sets.