Chow Mein Noodle

• Produce

  • 1 package Bean sprouts
  • 1 Carrot, small
  • 1 tsp Garlic powder
  • 2 stalks Green onions
  • 4 Shiitake mushrooms, dried
  • 1/4 lb String beans

• Condiments

  • 2 tbsp Oyster sauce
  • 1 Sauce
  • 2 tbsp Soy sauce

• Pasta & Grains

  • 2 packages Chow mein noodles

• Oils & Vinegars

  • 1/4 cup Peanut oil

• Other

  • ¾ pound char siu, sliced as desired
  • Garnish

Found on ilovehawaiianfoodrecipes.com

Ingredients

• 2 packages chow mein noodles
• 1 package bean sprouts
• 1 small carrot, thinly sliced
• ¼ pound string beans, cut as desired
• ¾ pound char siu, sliced as desired
• 4 dried shiitake mushrooms, soaked and sliced
• Sauce
• 2 tablespoons soy sauce
• 2 tablespoons oyster sauce
• 1 teaspoon garlic powder
• ¼ cup peanut oil
• Garnish
• 2 stalks green onions, chopped (adsbygoogle = window.adsbygoogle || []).push({});

Directions

• Preheat oven to 450 degrees.
• Cook noodles according to package instructions; drain and set aside.
• In a large bowl or broiler pan, combine noodles, sprouts, carrots, beans, char siu and mushrooms.
• Combine sauce ingredients and mix well then pour over noodles. Mix all ingredients together and place in broiler pan or large cookie sheet.
• Bake for 10 minutes and stir noodles and return to oven and bake 8 to 10 minutes more. Add additional oyster sauce if needed and mix again.
• Garnish with chopped green onions.