Christina Tosi's Cornflake-Chocolate-Chip-Peppermint Cookies

• Refrigerated

  • 1 Egg

• Breakfast Foods

  • 1/2 (12-ounce box Cornflakes
  • 1 Recipe cornflake crunch

• Baking & Spices

  • 1 1/2 cups All-purpose flour
  • 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 2/3 cup Brown sugar, tightly packed light
  • 2/3 cup Chocolate chips, mini
  • 2 1/2 tsp Kosher salt
  • 1 tsp Peppermint extract
  • 3 tbsp Sugar

• Dairy

  • 25 tbsp Butter
  • 1/2 cup Milk powder

• Desserts

  • 1 1/4 cups Marshmallows, mini
  • 40 Peppermints or 18 candy canes

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