Cinnamon Apple Chips

• Vegan
• Gluten free

• Produce

  • 4 Apples

• Baking & Spices

  • 1 tsp Cinnamon, ground
  • 1 tsp Granulated sugar

• Oils & Vinegars

  • 1 Cooking spray

Found on carriesexperimentalkitchen.com

Description

Directions

• Preheat oven to 200 degrees fahrenheit.
• Add the sliced apples to a large bowl; then coat the apples with the cinnamon and/or sugar.
• Spray a baking sheet with cooking spray and line the apples flat on the pan. You may need to use two pans so that they are not overlapping.
• Bake 2-3 hours until the chips are dry yet still soft. Allow to cool completely before placing them in an air tight container for up to 4 days (if they last that long!).

Nutrition